Thursday, March 17, 2016

P,H,F,R: Springy things.

{Pretty}
Springy things springing!




 {Happy}
Pickled carrots!  I tasted these once at a restaurant and on a whim I looked them up on the computer and voila! a recipe.  Quick, easy, and oh so delicious!  Since I was on a roll, I made some pickled beets as well.  A pleasant afternoon in the kitchen.
The pickling juice turned out to be this incredible caramel color.  





{Real-ly fun}
Spirit lifting flowers with bright faces!















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4 comments:

  1. JennyMarch 17, 2016 at 5:40 AM

    Spring is such a great time for "pretty." The blossoming tree is so nice to see.

    ReplyDelete
  2. Mangia MamaMarch 17, 2016 at 11:06 AM

    The pickled carrots look so delicious. Looking forward to trying the recipe!

    ReplyDelete
  3. OhmydearestsMarch 17, 2016 at 11:14 PM

    Those blossoms are just stunning! Wishing you a lovely weekend! <3

    ReplyDelete
  4. Suburban GirlMarch 21, 2016 at 10:43 AM

    Love the blooms. Pickled beets not so much.

    ReplyDelete

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